Event Recap: Two Year Anniversary

Thanks to everyone who made our second year anniversary a great success! We had a lot of fun, and we hope you did as well.

The event started a few days early Thursday, August 1st with a beer dinner at Cafe Firenze. The food they prepared to pair with our beer was absolutely amazing! A big thanks to Cafe Firenze for hosting us and to everyone who came out to the event. If you didn’t get a chance to come celebrate with us at this event, stay tuned as we hope to have some similar events throughout the year. But for now, check out these pictures from the event (thanks to Shane May for the pics):

And now onto the main event – our Second Year Anniversary Celebration at the brewery on Saturday August 3rd. Taking a cue from last year’s incredible turn out, we added a second bar and streamlined our beer serving. Though there was still a bit of a line for beer, things went a lot more smoothly this year. Thank you all for being such great customers during this packed event – it just goes to show that beer drinkers are some of the best people in the world.

As many of you also know, it was our first time ever selling bottled beer at the brewery – previously we’ve only ever sold growlers. This went amazingly well, and much to our surprise, they were fun to bottle. Because of this, we’re excited to announce that over the next year we’ll be bottling more of our bigger beers, like barrel aged brews, Barleywines, etc., that aren’t suited for growlers.

Thanks again to everyone who came out to celebrate with us on Thursday and Saturday. We’re really looking forward to this next year with increased barrel aged beer releases, expanding into more local bars, and putting together plans for a bigger brewery!

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